YUNDA LESTARIANI HUMENDRU, MURNI YANTI HAREFA, VEBIOLA SUSANTI NDRAHA, KRIS BUDIANTO, and UNNA RIA SAFITRI. “‘SOSIALISASI PENERAPAN TOTAL QUALITY MANAGEMENT (TQM) UNTUK MENINGKATKAN EFISIENSI DAN KENYAMANAN KERJA UMKM DI ROSENDI CAKE DAN BAKERY, KARANGJATI’”. KRIDA CENDEKIA, vol. 3, no. 04, July 2025, http://kridacendekia.com/index.php/jkc/article/view/295.